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Anderson, William

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Food technologist
William Anderson worked for the Geelong Meat Preserving Company , which existed 1871-74. He changed the dimensions of cans used in preserving meat, which reduced their cooking time and improved the quality of the meat. When the Geelong company failed he joined the Melbourne Meat Preserving Company.
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Structure based on ISAAR(CPF) - click here for an explanation of the fields.Prepared by: Rosanne Walker
Created: 25 May 2001
Modified: 24 May 2006

Published by The University of Melbourne eScholarship Research Centre on ASAPWeb, 1994 - 2007
Originally published 1994-1999 by Australian Science Archives Project, 1999-2006 by the Australian Science and Technology Heritage Centre
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Prepared by: Acknowledgements
Updated: 26 February 2007
http://www.asap.unimelb.edu.au/bsparcs/biogs/P003336b.htm

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